Indian Ocean
SALT of Palmar
Mauritius
Africa
SALT of Akagera
Rwanda
Asia Pacific
SALT of Virgin Beach
Bali
SALT of Mount Siguniang
China
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About SALT
Sustainability
Chef Shiva presenting dishes to guests at Tek Tek with ocean views in the background.
Tek Tek - Chef adding lemon to fresh sea urchins.
Tek Tek - Chef Shiva sharing a culinary experience with guests.
Tek Tek - Seared beetroot with fresh herbs and sesame.
Tek Tek - Chocolate mousse dessert with crisp garnish.
Tek Tek - Tek tek soup served with toasted bread.
The Good Kitchen - Palm heart salad with grilled shrimp.
The Good Kitchen - Seafood tagliatelle with mussels and herbs.
Bright open-air dining at The Good Kitchen.
The Good Kitchen - Vegan tacos with fresh vegetable toppings.
The Good Kitchen - Smoked marlin seasonal salad with dressing.
The Good Kitchen - Crispy shrimp croquettes with dipping sauce.
The Good Kitchen - Garden tomato burrata salad with fresh basil.
The Good Kitchen - Grilled open seafood sandwich with herb dressing.
The Good Kitchen - Crème brûlée topped with fresh strawberries.
Freshly baked artisan bread and sliced loaf.
Fresh pastries and breads at the bakery counter.
Selection of freshly baked pastries.
Coffee counter with artisan breads on display.
Baker presenting freshly baked pastries.
Fresh bread served with butter.
The Rooftop Bar - Guest enjoying a drink on the rooftop terrace.
Rooftop bar terrace overlooking the ocean.
Millionaire Spritz served on the rooftop terrace.
Ocean view from the rooftop bar terrace.
Cocktail on the rooftop terrace overlooking the ocean.
No Smoke Without Fire signature cocktail by the pool.
Bartender preparing a signature cocktail - No Smoke without Fire.
Pool bar terrace by the swimming pool.
Refreshing cocktail by the pool - Rouge Roulette.
Pool bar overlooking the swimming pool.
Citrus cocktail with dried orange garnish - Waste Not Want Not.
Free Cancellation
The sales conditions for the reserved rate or package specify the terms for cancelling and/or changing the reservation.
For property SALT of Palmar:- As from 01.04.2026: Prepaid reservations can be changed or cancelled free of charge up to 14 days prior to arrival; thereafter 100% of stay charged; No-Show: 100% of stay charged.For property SALT of Akagera:- As from 01.07.2026: Prepaid reservations can be changed or cancelled free of charge up to 7 days prior to arrival; thereafter 100% of stay charged; No-Show: 100% of stay charged.
When the sales conditions for the reserved rate or package allow: - The reservation can be cancelled via the “Contact Us” section on www.saltresorts.com website or by contacting Customer Services on the contact details stated above in Article 9 in Terms and Conditions.- Changes to the reservation can be made with Customer Services, whose contact details are stated on the reservation confirmation sent by email and in Article 9 above.
In the event that the stay is interrupted, the agreed price will be paid in full. No reimbursement will be given for a prepaid reservation.
Unless expressly stated otherwise, the customer must vacate the room before 12 p.m. on the last day of the reservation, unless otherwise stated in the rate conditions booked. Failure to do so shall result in the customer being billed for an extra night.
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